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Tuesday 30th June 2026

Marsham Court Hotel, Bournemouth
12:30pm – 2:30pm
Past

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Summer at the Square is always upbeat. Our June lunch keeps things simple and productive, with space to meet new faces before the holiday season takes hold.

Lunch Menu

 

Cream of Wild Mushroom Soup
With a Tarragon and Truffle oil Drizzle
(C, VE)

Pan Fried Breaded Pork Escalope
Melted Somerset Brie and Chestnut Mushroom Sauce
(G, E, M, SD)

Classic Victoria Sponge Layered Gateau
(G, E, M, V)

 

Please remember, guests are always welcome and we would be delighted if you were to bring a guest along to the lunch.

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